Almond Thai Sauce
|
10 min
5 min
Sauce
Ingredients
- 1 cup almond butter
- 1/2 cup avocado oil
- 1/2 cup coconut aminos
- 1/2 cup water
- 1/4 cup tahini
- 5 tbsp lime juice
- 2.5 tsp grated ginger
- 6 big cloves of garlic
- 1/2 tsp chili flakes
- 2 soft medjool dates
- 1/4 tsp cayenne pepper
Directions
Step 1
Measure all ingredients and put into blender or food processor.
Step 2
Blend until smooth.
Step 3
Pour into glass jar, cover with lid, and store in fridge.
